Prototype
Why we exist

The UK food market has a transparency gap. We're closing it.

UK customers increasingly demand transparent, health-led choices. Yet most hospitality SMEs over-invest in visual marketing while lacking integrated nutritional insight — losing repeat business, facing regulatory risk, and missing out on sales.

UK adults living with obesity
0 %
UK adults classed as overweight
0 %
Diners want clearer nutrition info
1 in 0
The problem

Fragmented tools.
Hidden risk. Lost sales.

  • Channel-specific marketing
    SMEs stitch together separate tools for Instagram, TikTok, delivery apps and websites — none of which talk to each other.
  • No nutrition intelligence
    Menus go live without coherent nutritional data, allergen detection or health scoring — exposing brands to regulatory risk.
  • Reformulation is slow
    Without sales × nutrition insight, improving a menu is guesswork — and a months-long project.
  • Delivery is exploding
    Per-item nutrition is no longer optional. Customers and platforms expect accuracy at SKU level.
The innovation

Nutrition science, omnichannel
marketing and AI — in one SaaS.

  • Nutrition-led AI

    Every AI decision is grounded in real nutrition science — not pattern-matching alone.

  • Integrated workflow

    Menu design, nutrition, compliance and marketing live in one dashboard, not five tools.

  • SME-affordable

    Enterprise-grade food intelligence at a price an independent operator can actually pay.

  • Regulatory-aware

    FSA-aligned guidance baked in. Audit-ready data trail by default.

  • Built by a nutritionist

    Founded by an MSc Nutrition graduate — credibility you can trust.

  • Omnichannel-native

    From the recipe pad to Deliveroo, Instagram and your own site — instantly.

See it on your own menu.

Helping UK food businesses create smarter menus, better marketing and compliant nutrition with AI. Built in Manchester.

© 2026 Feelthefood AI. Manchester, United Kingdom.

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